Dr Gram All Natural Light Rye Flour 500g

$6.00

500g

Our finely granulated unbleached light rye flour is 100% ground and has had part of the rye berry’s bran and germ removed, giving it a less intense flavor, a lighter color and bakes to a lighter consistency with more volume.

Only 3 left in stock

SKU: 8887360001623 Categories: , Tags: , ,

Known Benefits

Light rye flour is a good source of soluble fibre which absorbs water and bulk up, making you feel full longer.

Suitable for diabetics; a study done by American Journal of Clinical Nutrition shows that rye bread triggers a smaller insulin response as compared to wheat bread.

Rich in magnesium which is an important coenzyme for body functions.

Recommended Usage

Light rye flour can be used for many types of breads and baked goods when a delicate, subtle flavour or texture is preferred. Try adding to your favourite recipes for pancakes, waffles, cookies, pie crusts, crackers, muffins, cake and pizza crust.

Recipe: Fudgy Hazelnut Rye Brownies

COUNTRY OF ORIGIN: Turkey
CERTIFIED ORGANIC BY: USDA & JAS

Nutritional Information

N/A

Additional information

Weight 500 g
Brand

Dr Gram

Weight (g)

500g

Reviews

There are no reviews yet.

Be the first to review “Dr Gram All Natural Light Rye Flour 500g”

Your email address will not be published. Required fields are marked *