Dr Gram Organic Brown Rice Vinegar 315ml

Known Benefits

Made from unpolished brown rice, Dr Gram Organic Brown Rice Vinegar contains an abundance of amino acids which aids digestion and absorption of nutrients from food. It claims to lower blood pressure and bad cholesterol levels known as Low Density Lipoprotein (LDL) and increase good cholesterol known as High Density Lipoprotein (HDL), hence promoting a healthy heart. It is also known to contain more vitamins and minerals than other rice vinegars.

Recommended Usage

Use Dr Gram Brown Rice Vinegar to season a variety of meals. When added, it enhances the flavour of grain, vegetable and fish dishes. It can also help balance salt and fat as well as reduce one’s cravings for strong sweets.

COUNTRY OF ORIGIN: Japan
CERTIFIED ORGANIC BY: JAS

Nutritional Information

Serving Size: 1 tablespoon (15g)

Amount Per Serving
Calories: 10/Calories from Fat 0 (% Daily Values*)
Total Fat: 0g/0%
Saturated Fat: 0g/0%
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg/0%
Sodium: 0mg/0%
Potassium: 0mg
Total Carbohydrate: 2g/1%
Dietary Fiber: 0g/ 0%
Sugars: 0g
Other Carbohydrate: 0g
Protein: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 0%

*Percent: Daily Values are based on a 2000 calories diet: Your daily values may be higher or lower depending on your calorie needs.