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Easy fix Heng Hua Noodles Ingredients Sesame Oil Garlic Shallots Ginger Vegetable/Meat/ Seafood of your choice ½ Oyster Sauce Pepper 1 Teaspoon Sugar 1 Teaspoon Sole Fish Powder 500ml...
April 27, 2017Buckwheat Heng Hua Jajangmyeon (Black Bean Noodles) Ingredients 250g Pork Belly (marinated with pepper, ½ tablespoon mirin, 1 teaspoon starch) ½ Cup Mushrooms 3 Cloves of Garlic (minced) 2...
March 22, 2017What’s better than pancakes? Matcha flavoured and fish shaped pancakes! Check out Lirong’s creative and wholesome version of Taiyaki using our very own organic wheat flour and rye flour....
January 7, 2017We’ve heard of the ordinary Curry Noodles, but have you tried an organic Mango Curry Noodles? Read how Sophia Goh prepared this delicious bowl with Dr Gram’s Wholemeal Quinoa...
December 8, 2016Ever wondered how to make Matcha flavoured bread? Check out Lirong‘s scrumptious version of the famous Green Tea bread using Dr Gram’s All Natural Light Rye Flour! Serving breakfast...
December 8, 2016Simple and nutritious meal with Quinua Real Organic 3 Mixed Quinoa. Food blogger FoodGem SG attempted cooking quinoa for the first time. Check out how it fared!
November 15, 2016Need a sweet snack between meals? Your kids may crave for one too. It’s time to make Mama’s Molasses Cookies and let the healthy, natural sweetness of your cookies...
August 18, 2016Satisfy your sweet-tooth with Poopeii’s Peanut Dessert, a savory treat made from blended Dr Gram Organic Raw Peanuts (Red Flesh). Get your ingredients here: Dr Gram Organic Raw Peanuts...
August 18, 2016No dessert is ever considered excessive after a meal. Ali Baba Black Sesame Dessert brings out the natural sweetness from Dr Gram Organic Jasmine Brown Rice and Dr Gram...
August 18, 2016A local delight at its prime, VelliMeli Fried Bihun incorporates all the wonderful flavours into its noodle. Fry your own healthy and delightful brown rice vermicelli with Dr Gram...
August 18, 2016